You can add carrot sticks to show dragon’s antennas! Serve immediately with teriyaki and soy sauce. Place the stored shrimp at the end of the roll, it will resemble the dragon’s tail. ![]() Spread Tobiko on the entire roll and cut it into a shape of the dragon. Place the remaining avocado layers on the top of the roll and then tighten the roll with the help of a bamboo mat. Step 2: Make The Crunchy Topping Add olive oil to a large skillet over medium heat. When it’s still very warm, stir in the sushi vinegar and mix gently. Once cooked, transfer the rice to a large bowl and let it cool down slightly. Place the cucumber and some avocado slices on the rice, followed by tempura shrimp, place the eel slices on the top. Step 1: Cook Sushi Rice Add the rinsed sushi rice and water to the rice cooker, and cook according to instructions. Now spread the sushi rice on the nori sheet, flip it over a mat. Slice cucumber into thin long sticks also peel the avocado in thin layers. Dip the shrimp in this mixture one by one and deep-fry them for 30 seconds, until they golden-brownish from outside, set aside. Take a bowl add tempura with a little water, mix until a thick mixture is formed. Process Cut the tails of 9 shrimp and set aside (store one uncut for later use). It is called so because it looks exactly like a caterpillar and dragon roll because it is wrapped in green layers of avocado and cucumber, which resemble a dragon’s scales. ![]() There are many types of western-style sushis, out of which one is the dragon roll, also known as caterpillar roll. As the name suggests, western-style sushis are made in countries apart from Japan, especially North America. It belongs to the eighth type of sushi, the western-style sushi. Rolls may vary slightly due to ingredient availability. The dragon roll does not belong to any of the above mentioned types. Includes 8 piece green dragon crunch roll, 8 piece California roll, 8 piece shrimp tempura mango roll, 4 piece red dragon crunch roll, 4 piece pink dragon crunch roll, 4 piece salmon roll, 4 piece cucumber roll, 4 piece avocado roll, and 4 piece tuna roll. 12 pcs sashimi, 6 pcs sushi, 6 pcs spicy salmon roll, 4 pcs green dragon. Nigirizushi Makizushi, Oshizushi, Inarizushi, Sukeroku, Chirashizushi, and Narezushi. Japanese dumpling soup with beaten egg and green onion. There are not many types of sashimis, but there are many sushi types, to be precise there are seven types of sushi viz. Sliced raw seafood served with wasabi paste or soy sauce is known as sashimi. Sashimi is often mistaken as sushi, however sashimi is quite different. But what exactly is sushi? Well, sushi is a roll made of mainly vinegared rice and topped with fish or any other seafood. NutritionValue.Org - Nutrition facts exposedĬopyright 2023 NutritionValue.Dragon roll is a type of sushi. ![]() This page may contain affiliate links to products through which we earn commission used to support this website development and operations.ĭata from USDA National Nutrient Database.Ĭontribute to this site | Contact webmaster Nutritional value of a cooked product is provided for the given weight of cooked food. Nutrition labels presented on this site is for illustration purposes only.įood images may show a similar or a related product and are not meant to be used for food identification. Please consult with your doctor before making any changes to your diet. Recommended daily intake of essential aminoacids is provided for 180 lbs person.Īctual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.Īll data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Green dragon crunch roll wr by MAI nutrition facts and analysis.ĭaily values are based on a 2000 calorie a day diet. Garlic mayo sauce (vegenaise (canola oil, brown rice syrup, apple cider vinegar, soy protein, sea salt, mustard flour, lemon juice concentrated), soy sauce (soy sauce (water, wheat, soybeans, salt), salted sake (water, rice, salt), water, dried cane syrup, vinegar, yeast extract), garlic powder)įoods related to green dragon crunch roll wr by maiĪny suggestions on how to make this website better. Pickled ginger (ginger, water, salt, sugar, vinegar) ![]() Sushi rice (water, white rice, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sugar alcohol, hydrogenated starch hydrolysates, alcohol, salt, xanthan gum)))ībq sauce (soy sauce, cane sugar, dextrose, salted sake, corn starch, caramel color, yeast extract, xanthan gum) Green dragon crunch roll wr by MAI nutrition facts and analysis per 320 grm (320.0 g)
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